Make your Apple Crisp dessert the super easy way, follow the recipe here...
Ingredients
*Dessert Serves 6 to 8 people*
To make the main filling ingredients:
9x Apples, Red or Crunchy Gala Apples
1/2 cup of apple juice
1/2 cup of brown sugar
1/2 teaspoon of salt
2 teaspoons vanilla extract
1 teaspoon cinnamon ( spice powder form)
1/2 teaspoon fennel seed (powder form)
1/2 cup of wholewheat flour
1/2 side of lemon or orange skin grated
To make the crumbs topping ingredients:
2 cups of quick oats
1/2 cup of brown sugar
1/2 cup of melted butter/margerine
2 tablespoons of raspberry/strawberry jam
1 teaspoon of cinnamon powder
Steps to make:
1. Preheat oven to 350 degrees Celsius
2. Cut 9 apples into small thumb nail size cubes
3. Put cut up apples into an oven safe serving dish
4. Add the apple juice, vanilla extract, sugar, grated skins off fresh lemon or orange fruit, 1 tsp of cinnamon spice, salt and fennel seed, mix well together.
5. Make the crumbs to go over the top as topping, in a mixing bowl; melt the margerine/butter and jam into a microwave for about 45 seconds.
6. Add the brown sugar and cinnamon powder, mix well with the margarine.
7. Add the quick oats, mix well together.
8. Spread the mix, crumbs over the apples in the oven safe dish as toppings.
9. Place apple dish with crumbs topping into the oven, let bake for 40 to 45 minutes at 350 degrees celcius heat.
10. Serve this dish with vanilla ice cream on top or whipping cream, yum.. enjoy.
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